Lamb Meatballs or Lamb Burgers
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Ingredients
  1. 1 # Ground lamb
  2. 1 ea. Egg
  3. 2 ea. Garlic cloves, minced
  4. 2 tbsp. Chopped parsley
  5. 1 tsp. Salt
  6. 1/2 tsp. Fresh ground pepper, dried rosemary, dried thyme or 1 tsp. if using fresh
  7. 1/2 cup Bread Crumbs
  8. 2 tbsp. Red wine
Instructions
  1. Combine lamb, egg, garlic, parsley, salt, pepper and spices.
  2. In a separate bowl, soften bread crumbs with wine and add to meat.
  3. Mix well and shape into 1/2 oz meat balls.
  4. Heat oil in medium sauté pan, brown meat balls.
  5. Finish in oven, 10 minutes, 350 degrees.
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Lamb Meatballs or Lamb Burgers