Lamb Meatballs or Lamb Burgers
2015-10-15 14:08:34
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Ingredients
- 1 # Ground lamb
- 1 ea. Egg
- 2 ea. Garlic cloves, minced
- 2 tbsp. Chopped parsley
- 1 tsp. Salt
- 1/2 tsp. Fresh ground pepper, dried rosemary, dried thyme or 1 tsp. if using fresh
- 1/2 cup Bread Crumbs
- 2 tbsp. Red wine
Instructions
- Combine lamb, egg, garlic, parsley, salt, pepper and spices.
- In a separate bowl, soften bread crumbs with wine and add to meat.
- Mix well and shape into 1/2 oz meat balls.
- Heat oil in medium sauté pan, brown meat balls.
- Finish in oven, 10 minutes, 350 degrees.
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Lamb Meatballs or Lamb Burgers